One of the new elements for Alliance for Diversity and Inclusion members this year is events specifically aimed at Cultural Awareness, and one part of that is an event where a unit or group explores foods from other cultures. On December 1, 2017, CIT included a range of delicious foods that don’t usually grace our tables as part of their All-Hands meeting that also welcomed IPP IT to the organization.
Read the full article on the Alliance for Diversity and Inclusion blog.
